Since 1772, Yellow Label Brut showcases the fine art of blending. With a
predominance of Pinot Noir to provide that typical Clicquot structure, a
touch of Meunier rounds out the blend whilst Chardonnay adds elegance
and finesse. As they say, the proof of a Champagne House is in its Brut
Non-Vintage!
Tasting Notes
Veuve Clicquot Yellow Label manages to reconcile two opposing factors -
strength and silkiness - and to hold them in perfect balance with
aromatic intensity and a lot of freshness. This consistent power to
please makes it ideal as an aperitif, and perfect as the Champagne to
enjoy with a meal.
Food Pairing
Aperitif | Sea Food | Fish Tartar | Blinis | Salmon | Crackers | Pasta | Parmesan
