Liquor Legends New Zealand
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Inchmurrin’s intensely fruity new make spirit, which evolves into lighter flavours of grass and flowers, is the result of a high cut point from a pot still equipped with rectifying heads at the versatile Loch Lomond distillery in Alexandria.

Previously a bit-part player in the blends-heavy Loch Lomond operation, Inchmurrin has acquired a more significant role under the new ownership of Colin Matthews and Exponent Private Equity, and is part of the still developing Loch Lomond Island Collection malts range.